Food Safety System Certification 22000
P.O. Box 693
NL-4200 AR Gorinchem
Netherlands

Tel.: +31 (0)183 - 64 50 28
Fax: +31 (0)183 - 62 11 61
Correo electrónico: ahilbrands@fssc.com
Sitio web: www.fssc.com


Liaisons A: Organizations that make an effective contribution to the work of the technical committee or subcommittee for questions dealt with by this technical committee or subcommittee. 
Liaisons B: Organizations that have indicated a wish to be kept informed of the work of the technical committee or subcommittee. 
Liaisons C: Organizations that make a technical contribution to and participate actively in the work of a working group.