International Standard
ISO 17410:2019
Microbiology of the food chain — Horizontal method for the enumeration of psychrotrophic microorganisms
Reference number
ISO 17410:2019
Edición 2
2019-07
© ISO 2024
International Standard
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Publicado (Edición 2, 2019)

ISO 17410:2019

Formato
Idioma
CHF 63
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Resumen

This document specifies a horizontal method for the enumeration of psychrotrophic microorganisms that are able to grow and form colonies on a solid agar culture medium after aerobic incubation at 6,5 °C.

This document is applicable to

— products intended for human consumption,

— products intended for animal feeding,

— environmental samples in the area of food and feed production, handling, and

— samples from the primary production stage.

NOTE Annex B specifies a rapid method for the estimated enumeration of psychrotrophic microorganisms in raw and pasteurized milk.

Informaciones generales

  • Estado
     : Publicado
    Fecha de publicación
     : 2019-07
    Etapa
    : Norma Internacional publicada [60.60]
  • Edición
     : 2
    Número de páginas
     : 10
  • Comité Técnico :
    ISO/TC 34/SC 9
    ICS :
    07.100.30 
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