International Standard
ISO 1956-2:1989
Fruits and vegetables — Morphological and structural terminology
Reference number
ISO 1956-2:1989
Edition 1
1989-06
© ISO 2024
International Standard
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Published (Edition 1, 1989)
This standard was last reviewed and confirmed in 2017. Therefore this version remains current.

ISO 1956-2:1989

Format
Language
CHF 151
Convert Swiss francs (CHF) to your currency

Abstract

Consists of two parts. Gives an illustrated survey of 27 species. For each the botanical name is given first, followed by the common name in English, French and Russian. Includes, in addition, alphabetical indices in the three languages.

General information

Life cycle

Sustainable Development Goals

This standard contributes to the following Sustainable Development Goals

12
Responsible Consumption and Production
3
Good Health and Well-being
2
Zero Hunger
13
Climate Action
15
Life on Land

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